The AMF producers are experts in making high quality milk fat by removing the water and non-fat solids content of butter or cream. Anhydrous milk fat (AMF) is widely employed in the dairy, bakery, and confectionery business segments to provide rich flavor and texture to different products. These manufacturers guarantee purity, long shelf life and adherence to international standards of food safety. Smriti Products is among the reputable AMF Producers, which has been producing milk fat of supreme-quality since long to serve the food and dairy sector. Having a clear focus on purity and hygiene, Smriti Products ensures that its anhydrous milk fat product is of the highest industries standards, which makes it a perfect choice in terms of bakery, confectionery, as well as dairy formulations.
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